Traditional British Carvery and Grill
Join our attentive staff and expert carvers for traditional British favourites, from roasts and steaks to fresh fish. The Carvery And Grill menus are designed to showcase our impeccably-sourced meat, including 21 day-aged ‘Southern Gold’ beef.
- Carvery and a la carte menus
- Our famous 21 day-aged roast rib of beef
- Roasts of the day carved to order
- Juicy burgers and grilled skewers
- Succulent steaks with delicious sauces
- Fresh salmon, prawns and tuna
- Mouthwatering starters from the salad bar
- Tempting desserts, including classic British puddings and cheeses
- Bright, contemporary dining room
- Sourced from suppliers within 30 miles of the hotel
- Our meat comes from members of the Southern Farmers co-operative
To reserve your table call 020 7379 4737 or use the booking calendar on the right.